Notes of ripe tropical fruit and candied citrus. Dry wine, round and intense in the mouth.
Serve chilled, either on its own as an aperitif or with scallops, mussels, oysters, grilled fish, sardines, goat’s cheeses.
Dry and warm Mediterranean climate throughout the entire year, characterized by it's mild winters and really hot summers.
Pebbled soil with high amounts of clay and limestone, mixed with fluvial alluvium sediments.
Traditional vinification; de-stemming, short maceration with skins, light pressing, alcoholic fermentation