100% Susumaniello. Deep ruby color with purple brilliance. Black berries and a lot of ripe red fruit supported by hints of tobacco, herbs and a touch of zest. Powerful and fresh mouthfeel with a very long, lingering aftertaste. Awards: Gold Medal Berliner Wine Trophy, Gold Medal Mundus Vini, Gold Medal Asia Wine Trophy, 99 points Luca Maroni
Grill or barbecue, game dishes, preparations with mushrooms, spicy meat preparations and medium-aged cheeses.
- climate
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Temperate climate with a soft air coming in from the coast. Very warm in the summer and mild in the winter.
- soil
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Red soil rich in organic substances.
- vinification
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Hand-picked grapes. Temperature-controlled maceration and fermentation on stainless steel barrels. Maturation is done on different types of oak barrels.